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Menus

 With each of our menus, the focus is on simple, yet creative interpretations of beef, western game, seafood and pasta dishes. Seasonally inspired specials and decadent homemade desserts round out our varied and extensive menu.

 To view a copy of our current Dining Room Menu
Click Here

 Note: You will need Adobe Acrobat to read this file. To download a current version of Adobe Acrobat please Click Here.

Need to make a dinner reservation?
Send us your reservation request via email (minimum 48 hours in advance).
You can also call us at (250) 423-7115

We are open at 5:00 PM Tuesday to Sunday during ski season (closed Mondays).